Some talented cooks get together in Portland Maine to blow off steam and cook up some killer Dim Sum.  Crazy soundtrack poached from Chinese Internet Radio.

Pamela Laskey decided Portland's food scene was so vast, she started a guiding biz for tourists.  Focusing on Maine-based food entrepreneurs, she is starting her third year in the black.

 

Courtney Mac Isaac, born on Peaks Island, knows a thing or two about a proper Lobster Bake.  She and her crew of four cater a feast for 100 people on Long Island in Casco Bay.  [02:59]

 

 

July 18th 2010,

Four chefs present an unusual and sumptuous feast at 158 Pickett St Cafe in South Portland, Maine

[02:47]

What Portland's talented cooks do to blow off steam.  [4:20]

Photos:

Jessica Joseph & John Dennison

Field Recording / Editing / Mixdown:

John Dennison

 

Some Portland cooks get together for a little R&R with a Dim Sum theme - in two parts. 

Part one:  [5:01]

Also documented with particular flair by the host over at Portland Food Coma:

http://portlandfoodcoma.blogspot.com/2010/06/dim-sum-party-and-so-much-more.html

 

Muskie School of Public Service Associate Mr. Randy Lautz is interviewed on WMPG about a new website that brings local food producers closer to consumers.  [08:25]

Fresh microgreens from Sunset Farm Organics supply Portland's restaurants in wintertime.

Windows Media Player - [05:37]